12 Gauge Cajun Rub & Seasoning – Bold Cajun heat built from the finest herbs and spices. The rub that built the 12 Gauge name – and a 4.4-star favorite on Amazon.
Best on: Chicken, pork, beef, fish, vegetables – even tofu.
How to use: Shake the 16oz container to mix the herbs and spices, coat your food generously, and let it sit a few minutes before it hits the grill, smoker or oven. Fire it up and get ready for an explosion of flavor.
Ingredients / Allergens: [Coming soon – ingredient list to be added]
